Air Fryer Chicken Thighs

• 2 lbchicken thighs
• 1 tbspsmoked paprika
• 1 tbspgarlic powder
• 2 tbspolive oil
• 1 tspsalt

Instructions

1. 1

   Heat the oven to 425°F — high heat is what gives you browning, not steam.

2. 2

   Toss the chicken thighs with smoked paprika, garlic powder until fully coated.

3. 3

   Spread on a sheet pan in one layer with space between pieces.

4. 4

   Roast 25-35 minutes, flipping once, until deeply caramelized at the edges.

5. 5

   Finish with acid or fresh herbs so Air Fryer Chicken Thighs tastes bright, not heavy.