Beef Wellington
✨ AI Generated
British
Fine Dining

Beef Wellington

by The Food Traveler • @thefoodtraveler

British fine dining favorite — Beef Wellington comes together with 5 ingredients in about 90 minutes.

Prep

45 min

Cook

45 min

Serves

6

Difficulty

Hard

Ingredients

  • 3 lbbeef tenderloin
  • 2 sheetspuff pastry
  • 1 lbmushrooms, minced
  • 8 slicesprosciutto
  • 2 tbspdijon mustard

Instructions

  1. 1

    Heat the oven to 375°F and line a sheet pan or grease your baking dish.

  2. 2

    Mix puff pastry and mushrooms until evenly combined.

  3. 3

    Fold in the beef tenderloin and the rest of the ingredients — stop as soon as it comes together.

  4. 4

    Bake 25-35 minutes until golden on top and set in the middle.

  5. 5

    Cool slightly before cutting so Beef Wellington holds its shape.

Watch the original video →

✨ This recipe was drafted by AI from the video. Quantities and steps may not be exact — check the video before you cook.