Buttermilk Biscuits and Gravy

• 3 cupsflour
• 1 cupbuttermilk
• 8 tbspcold butter
• 1 lbbreakfast sausage
• 2 cupswhole milk

Instructions

1. 1

   Heat the oven to 375°F and line a sheet pan or grease your baking dish.

2. 2

   Mix buttermilk and cold butter until evenly combined.

3. 3

   Fold in the flour and the rest of the ingredients — stop as soon as it comes together.

4. 4

   Bake 25-35 minutes until golden on top and set in the middle.

5. 5

   Cool slightly before cutting so Buttermilk Biscuits and Gravy holds its shape.