✨ AI Generated • Creator Approved
Mexican
Mexican
Cheesy Chile Relleno Bake
by Mama Dee's Kitchen • @mamadees
Mexican mexican favorite — Cheesy Chile Relleno Bake comes together with 5 ingredients in about 55 minutes.
Prep
25 min
Cook
30 min
Serves
5
Difficulty
Medium
Ingredients
- 6 poblano peppers
- 2 cupsoaxaca cheese
- 4 eggs
- 0.5 cupflour
- 1 cuptomato salsa
Instructions
- 1
Heat the oven to 375°F and line a sheet pan or grease your baking dish.
- 2
Mix oaxaca cheese and eggs until evenly combined.
- 3
Fold in the poblano peppers and the rest of the ingredients — stop as soon as it comes together.
- 4
Bake 25-35 minutes until golden on top and set in the middle.
- 5
Cool slightly before cutting so Cheesy Chile Relleno Bake holds its shape.
✨ This recipe was drafted by AI from the video. Quantities and steps may not be exact — check the video before you cook.