Chicken Biryani
✨ AI Generated
Indian
Indian & South Asian

Chicken Biryani

by The Food Traveler • @thefoodtraveler

Indian indian & south asian favorite — Chicken Biryani comes together with 6 ingredients in about 100 minutes.

Prep

40 min

Cook

60 min

Serves

6

Difficulty

Hard

Ingredients

  • 3 cupsbasmati rice
  • 2 lbchicken, cut
  • 1 cupyogurt
  • 3 onions, fried crisp
  • 1 pinchsaffron
  • 2 tbspbiryani masala

Instructions

  1. 1

    Season the basmati rice and let it sit while you set up the steamer.

  2. 2

    Scatter chicken and yogurt over and around it.

  3. 3

    Bring water to a hard boil, then steam covered until just cooked through.

  4. 4

    Pour off the watery liquid and finish with hot oil or sauce.

  5. 5

    Serve Chicken Biryani straight from the steamer while it's hot.

Watch the original video →

✨ This recipe was drafted by AI from the video. Quantities and steps may not be exact — check the video before you cook.