Classic Lasagna Bolognese

• 1 lblasagna sheets
• 2 lbground beef and pork
• 4 cupsbechamel
• 1 cancrushed tomatoes
• 2 cupsparmesan

Instructions

1. 1

   Heat the oven to 375°F and line a sheet pan or grease your baking dish.

2. 2

   Mix ground beef and pork and bechamel until evenly combined.

3. 3

   Fold in the lasagna sheets and the rest of the ingredients — stop as soon as it comes together.

4. 4

   Bake 25-35 minutes until golden on top and set in the middle.

5. 5

   Cool slightly before cutting so Classic Lasagna Bolognese holds its shape.