✨ AI Generated
Italian
Italian
Eggplant Parmigiana
by Chef Maria • @chefmaria
Italian italian favorite — Eggplant Parmigiana comes together with 5 ingredients in about 75 minutes.
Prep
30 min
Cook
45 min
Serves
3
Difficulty
Hard
Ingredients
- 3 eggplants, sliced
- 3 cupsmarinara
- 2 cupsmozzarella
- 1 cupparmesan
- 1 bunchbasil
Instructions
- 1
Heat the oven to 375°F and line a sheet pan or grease your baking dish.
- 2
Mix marinara and mozzarella until evenly combined.
- 3
Fold in the eggplants and the rest of the ingredients — stop as soon as it comes together.
- 4
Bake 25-35 minutes until golden on top and set in the middle.
- 5
Cool slightly before cutting so Eggplant Parmigiana holds its shape.
✨ This recipe was drafted by AI from the video. Quantities and steps may not be exact — check the video before you cook.