✨ AI Generated • Creator Approved
Mexican
Mexican
Enchiladas Verdes
by Chef Maria • @chefmaria
Mexican mexican favorite — Enchiladas Verdes comes together with 5 ingredients in about 55 minutes.
Prep
25 min
Cook
30 min
Serves
6
Difficulty
Medium
Ingredients
- 1 lbtomatillos
- 2 cupschicken, shredded
- 12 corn tortillas
- 2 cupsmonterey jack
- 1 bunchcilantro
Instructions
- 1
Heat the oven to 375°F and line a sheet pan or grease your baking dish.
- 2
Mix chicken and corn tortillas until evenly combined.
- 3
Fold in the tomatillos and the rest of the ingredients — stop as soon as it comes together.
- 4
Bake 25-35 minutes until golden on top and set in the middle.
- 5
Cool slightly before cutting so Enchiladas Verdes holds its shape.
✨ This recipe was drafted by AI from the video. Quantities and steps may not be exact — check the video before you cook.