✨ AI Generated • Creator Approved
Greek
Mediterranean
Greek Moussaka
by Mama Dee's Kitchen • @mamadees
Greek mediterranean favorite — Greek Moussaka comes together with 5 ingredients in about 95 minutes.
Prep
35 min
Cook
60 min
Serves
5
Difficulty
Hard
Ingredients
- 3 eggplants, sliced
- 1.5 lbground lamb
- 2 cupsbechamel
- 1 cancrushed tomatoes
- 1 tspcinnamon
Instructions
- 1
Heat the oven to 375°F and line a sheet pan or grease your baking dish.
- 2
Mix ground lamb and bechamel until evenly combined.
- 3
Fold in the eggplants and the rest of the ingredients — stop as soon as it comes together.
- 4
Bake 25-35 minutes until golden on top and set in the middle.
- 5
Cool slightly before cutting so Greek Moussaka holds its shape.
✨ This recipe was drafted by AI from the video. Quantities and steps may not be exact — check the video before you cook.