Hummus with Confit Garlic
✨ AI Generated
Levantine
Middle Eastern

Hummus with Confit Garlic

by The Food Traveler • @thefoodtraveler

Levantine middle eastern favorite — Hummus with Confit Garlic comes together with 5 ingredients in about 15 minutes.

Prep

15 min

Cook

0 min

Serves

6

Difficulty

Easy

Ingredients

  • 2 canschickpeas
  • 0.5 cuptahini
  • 6 clovesgarlic, confit
  • 2 lemons, juiced
  • 3 tbspolive oil

Instructions

  1. 1

    Add the chickpeas to the blender first with tahini so the blades catch.

  2. 2

    Add garlic and lemons on top.

  3. 3

    Blend on low, then ramp to high for 45 seconds until completely smooth.

  4. 4

    Adjust thickness with a splash more liquid or a few more ice cubes.

  5. 5

    Pour and serve Hummus with Confit Garlic right away.

Watch the original video →

✨ This recipe was drafted by AI from the video. Quantities and steps may not be exact — check the video before you cook.