Lemon Herb Grilled Branzino

• 2 whole branzino
• 2 lemons, sliced
• 1 bunchdill
• 3 tbspolive oil
• 4 clovesgarlic

Instructions

1. 1

   Season the whole branzino generously with salt and pepper, then rub with lemons.

2. 2

   Combine dill and olive oil into a marinade and coat the whole branzino. Rest at least 30 minutes.

3. 3

   Heat a grill to medium-high and oil the grates so nothing sticks.

4. 4

   Grill the whole branzino, turning once, until charred outside and cooked through in the center.

5. 5

   Rest 5 minutes off the heat, then slice and serve — that pause is what keeps Lemon Herb Grilled Branzino juicy.