Ube Milk Tea

• 2 tbspube halaya
• 1 cupbrewed black tea
• 0.5 cupmilk
• 0.5 cuptapioca pearls
• 2 tbspsugar

Instructions

1. 1

   Add the ube halaya to the blender first with brewed black tea so the blades catch.

2. 2

   Add milk and tapioca pearls on top.

3. 3

   Blend on low, then ramp to high for 45 seconds until completely smooth.

4. 4

   Adjust thickness with a splash more liquid or a few more ice cubes.

5. 5

   Pour and serve Ube Milk Tea right away.